Part-time, flexible hours
Salary depending on experience
We’re looking for someone to join our cafe team, initially for one day a week over the summer holidays.
The successful applicant will be a cook with a passion for healthy, sustainable food. You will need to be capable of working on your own and fulfilling orders using fresh ingredients against an agreed menu.
This post is a key part of the Front of House team, delivering excellent visitor services and working well with colleagues.
The expectation is that the role will extend to cover the 6 days holiday of the existing cook in September and that the increasing turnover in our cafe, alongside regular museum events and private hires will require a more regular need for a second cook/sous chef to support our existing cook.
Download the full job description.
To apply fill in and return the application form.
Due to the short timescale for recruitment to this post, applications will be reviewed on receipt.
You may also wish to check out our volunteer opportunities.